Dooley's

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Cocktails

Dooley‘s Original is certainly the best base for Cream Cocktails due to the low fat content.

It has 50% less fat than other creams which makes it easy to mix and barkeeper all around the world favour Dooley´s therefor.

Blond Angel

Blond Angel

Ingredients:

  • 4 cl Dooley’s White Chocolate
  • 2 scoops of vanilla ice cream
  • 250 ml orange soda

Instructions:

Place vanilla ice cream and Dooley’s White Chocolate in a chilled highball glass and fill slowly up with orange soda.

Scooby Dooley's

Ingredients:

  • 3 parts Dooley’s Toffee Liqueur
  • 2 parts strawberry juice
  • 1 part cream
  • 1 BS mojito syrup
  • 1 BS hazelnut syrup

Instructions:

Shake all ingredients well in a cocktail shaker. Strain into a cocktail glass. Garnish with a strawberry.

Scooby Dooley's
Choko Toffee Martini

Choko Toffee Martini

The Choko Toffee Martini cocktail is made from Dooley’s, vodka and a chocolate bar, and served in a cocktail glass.

Ingredients:

  • 1 shot Dooley’s Toffee Liqueur
  • 1 shot Vodka
  • Chocolate
  • Light Cream
  • Glass: Cocktail Glass

Instructions:

Melt a chocolate bar in the microwave and cover the inside of a cocktail glass with it, then put it into the freezer until solid. Shake the Dooley’s and vodka with ice in a cocktail shaker, and strain into the glass. Top with whipped cream.

Doo-Berry

The Doo-Berry cocktail is made from Dooley’s and strawberry vodka, and served in a cocktail glass.

Ingredients:

  • 2 oz Dooley’s Toffee Liqueur
  • 1 oz Strawberry Vodka
  • Garnish: Raspberries
  • Glass: Cocktail Glass

Instructions:

Shake all ingredients well with ice in a cocktail shaker. Strain into a chilled cocktail glass. Garnish with a few raspberries.

Doo-Berry
Dooley’s Coke Float

Dooley’s Coke Float

The Dooley’s Coke Float drink is made from Dooley’s Toffee Liqueur and Coca-Cola, and served in a highball or other large glass.

Ingredients:

  • 1 part Dooley’s Toffee Liqueur
  • 1 part Cola (Coca-Cola)
  • Glass: Highball Glass

Instructions:

Fill a highball glass halfway with ice. Add equal parts Dooley’s Toffee Liqueur and Coca-Cola.

Dooley’s Nutcracker

The Nutcracker drink is made from vodka, Dooley’s, Frangelico and milk, and served in a highball glass.

Ingredients:

  • 1/2 oz Vodka
  • 1/2 oz Dooley’s Toffee Liqueur
  • 1/2 shot Frangelico Hazelnut Liqueur
  • Milk
  • Glass: Highball Glass

Instructions:

Shake all ingredients well with ice in a cocktail shaker. Strain into a highball glass full of ice.

Dooley’s Nutcracker
Dooley’s Toffeetini

Dooley’s Toffeetini

The Dooley’s Toffeetini cocktail is made from Dooley’s Toffee Liqueur, vanilla vodka and creme de cacao, and served in a cocktail glass.

Ingredients:

  • 2 oz Dooley’s Toffee Liqueur
  • 1 oz Vanilla Vodka
  • 1/2 oz Crème de Cacao
  • Garnish: Orchid
  • Glass: Cocktail Glass

Instructions:

Shake all ingredients well with ice in a cocktail shaker. Strain into a chilled cocktail glass. Garnish with a small orchid flower, or a maraschino cherry.

Dooley’s Salted Caramel Chocolate

The Dooley’s Salted Caramel Chocolate cocktail is the perfect desert for your party.

Ingredients:

  • Ice
  • 1/2 part Dooley´s Toffee Liqueur
  • 1/4 part Creme De Cocoa
  • 1/2 part DANZKA Original Vodka
  • 1/2 part Whole Milk
  • Garnish: Caramel Syrup for rim of glass
  • Crushed Pretzels
  • Milk Chocolate crumbles for top of drink

Instructions:

Prepare glasses by placing a layer of caramel sauce and crushed pretzels on separate plates. Dip and turn rims of glasses into caramel sauce until evenly coated. Dip caramel-coated glass rims into pretzel crumbs until coated. Place ice in a Shaker. Add Dooley´s, Creme De Cocoa, DANZKA Vodka and Milk. Shake. Strain into glasses and add chocolate..

Dooley’s Salted Caramel Chocolate
Dooley’s Day Dream

Dooley’s Day Dream

Perfect Cocktail for ice cream lovers

Ingredients:

  • 4 cl Dooley’s
  • 10 cl milk (3,5 %)
  • 1 ball of vanilla ice cream
  • 1 ball of vanilla ice cream

Instructions:

Mix Dooley’s and milk in a glass and add ice cream.

Geenas Sweet Tooth

The Geenas Sweet Tooth drink is made from Dooley’s Toffee Liqueur and light rum, and served in an old-fashioned glass.

Ingredients:

  • 1 oz Dooley’s Toffee Liqueur
  • 1 oz Rum (Light)
  • Garnish: Mint Sprig
  • Glass: Old-Fashioned Glass

Instructions:

Shake the rum and Dooley’s with ice in a cocktail shaker. Strain into a chilled old-fashioned glass. Garnish with a sprig of mint.

Geenas Sweet Tooth
Lilly Whites

Lilly Whites

The Lilly Whites shot is made from Dooley’s Toffee Liqueur, creme de menthe, vanilla vodka and milk, and served in a shot glass.

Ingredients:

  • 1/3 oz Dooley’s Toffee Liqueur
  • 1/3 oz Green Crème de Menthe
  • 1/3 oz Vanilla Vodka
  • 2/3 oz Milk
  • Glass: Shot Glass

Instructions:

Layer the drink in a shot glass.

Mark Twain

The Mark Twain cocktail is made from vanilla vodka, creme de bananes and Dooley’s Toffee Liqueur, and served in a cocktail glass.

Ingredients:

  • 1/3 oz Vanilla Vodka
  • 1 tsp Crème de Bananes
  • 1-1/2 oz Dooley’s Toffee Liqueur
  • Garnish: Mint Leaves
  • Glass: Cocktail Glass

Instructions:

Shake all ingredients with ice in a cocktail shaker. Strain into a chilled cocktail glass. Garnish with a few mint leaves.

Mark Twain
Monkey Brain

Monkey Brain

The Monkey Brain shot is made from sambuca, Campari and Dooley’s Toffee Liqueur, and served in a shot glass.

Ingredients:

  • 2 parts Sambuca
  • 1 part Campari Bitters
  • 1 part Dooley’s Toffee Liqueur
  • Glass: Shot Glass

Instructions:

Shake the Sambuca and Dooley’s with ice in a cocktail shaker. Strain into a chilled shot glass, and add the bitters on top.

Screaming

The Screaming drink is made from Dooley’s, rum, Kahlua and milk, and served in a highball glass.

Ingredients:

  • 2/3 oz Dooley’s Toffee Liqueur
  • 2/3 oz Rum (Light)
  • 2/3 oz Kahlua Coffee Liqueur
  • Milk
  • Garnish: Strawberry, Mint Sprig
  • Glass: Highball Glass

Instructions:

Shake the Dooley’s, rum and Kahlua well with ice in a cocktail shaker. Strain into a chilled highball glass, and fill with cold milk. Garnish with a sprig of mint and a strawberry, or other fresh fruit.

Screaming
White Russian

White Russian

Ingredients:

  • 15 ml Dooley’s White Chocolate or Dooley’s Toffee
  • 10 ml DANZKA Original
  • 20 ml heavy cream
  • 120 ml whole milk
  • 4 dashes thick caramel syrup
  • Coffee ice cubes

Instructions:

Mix Dooley’s and milk in a glass and add ice cream.

Dooley’s Flat White Martini

For all those coffee lovers

Ingredients:

  • 50ml Dooley’s Toffee
  • 25ml Danzka Vodka
  • 25ml Espresso
  • Ice cubes

Instructions:

Fill a cocktail shaker with ice cubes and pour Dooley’s, vodka and espresso. Shake until everything is mixed well. Pour into a martini glass an decorate with coffee beans.

Dooley’s Flat White Martini
Dooley’s Coffee & Toffee

Dooley’s Toffee & Coffee

Ingredients:

  • 2 cl Dooley’s
  • 2 cl coffee
  • 2 cl whipped milk
  • Whipped cream as topping

Instructions:

Fill whipped milk in a glass. Carefully add Dooley’s and coffee. Put whipped cream on top.