Dooley’s Brownies from US
Ingredients:
- 1 stick unsalted butter
- 3 squares baking chocolate
- 2 cups sugar
- 2 eggs
- 1 cup flour
- 1 tsp vanilla
- 1/4 cup Dooley’s
Method:
Preheat oven to 350. Melt butter and baking chocolate in a microwave safe bowl. In mixing bowl, beat melted butter and chocolate mixture until creamy. Add in sugar and vanilla and beat until fluffy, about 2-3 minutes. Add in eggs, beating one at a time. Add flour and stir just until combined. Stir in Dooley’s. Pour into greased 9 x 13 baking dish or similar. Bake for 35-45 minutes, or until just barely done.