Dooley’s Frappé
Too hot to drink coffee?
Ingredients:
- 2 cl Dooley’s Toffee Cream liqueur
- 1 heaped teaspoons instant coffee powder
- 1-2 teaspoons of sugar
- 1-2 tablespoons cold milk
- ice cubes
Method:
Mix all ingredients, fill up with ice cubes and enjoy!