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Waffle with whipped
Dooley’s Cream

Waffle with whipped Dooley’s Cream

Ingredients:

  • 200 gr. whipping cream
  • 2 tbs. sugar
  • 2 tbs. Dooley’s Toffee Cream Liqueur
  • Tip: For chocolate fans try Dooley’s White Chocolate instead.

Method:

Beat the whipping cream in a bowl until the cream starts to set. Slowly add in sugar and Dooley’s. Beat until the mixture is going stiff. Consume right away or refrigerate until needed.

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